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Job Opening for Sous Chef – South Indian Cuisine at Wilton Hotel & Restaurants, Wayanad – Wayanad, Kerala

Wilton Hotel & Restaurants company icon
Published 3 hours ago

Wilton Hotel & Restaurants is currently seeking applicants for the position of Sous Chef - South Indian Cuisine in the Wayanad area. The available job type for this position is Full-time.

We are specifically looking for individuals who possess strong skills and have a minimum of beginners/seniors in the field. In addition to technical expertise, we highly value honesty, discipline, and a strong sense of responsibility in our employees.

Wilton Hotel & Restaurants operates within the (according to the company) industry. If you are interested in applying for this position and becoming a part of our company, we encourage you to submit your application.

Job Information

Company:Wilton Hotel & Restaurants
Position:Sous Chef - South Indian Cuisine
City:Wayanad, Kerala
Province:Kerala
Education:Confidential
Salary:INR 50.000 - INR 55.000 per Month
Job Type:Full-time

Job Description

Wilton Hotel & Restaurants seeks a professional Sous Chef specializing in South Indian cuisine. You will oversee daily kitchen operations, supervise culinary staff, and maintain an efficient, organized workflow to ensure consistent quality and service.

  • Assist the Executive Chef with menu development, recipe formulation, and accurate costing.
  • Train new team members, manage staff schedules, and enforce kitchen safety and hygiene standards.
  • Manage inventory, supervise food preparation to uphold high culinary standards, and ensure proper maintenance of kitchen equipment.
  • Perform administrative duties including performance reviews and operational recordkeeping.

Benefit

  • Professional networking opportunities
  • Work-life balance
  • Professional training
  • Recognition and performance awards
  • Skill development
  • Collaborative work environment
  • Valuable work experience
  • Access to the latest technology
  • Opportunities for promotion
  • Opportunities to contribute to business growth

Requirements

  • Willing to Be Placed in the Designated Work Location
  • Minimum Education of High School Diploma
  • Good Communication Skills
  • Physically and Mentally Healthy
  • Minimum Age of 18 Years
  • Able to Work Under Pressure
  • Experience in the Related Field (Preferred)
  • No Criminal Record
  • Able to Work in a Team

Company Address

Province Kerala
City Wayanad
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Company Information

Wilton Hotel & Restaurants