Job Opening for Food & Beverage Executive at Olive Down Town Kadavanthara, Kochi – Kochi, Kerala

Olive Down Town Kadavanthara is thrilled to announce job openings for the position of Food & Beverage Executive in the Kochi area. We are currently offering Full-time opportunities.

We are seeking candidates with excellent skills and a minimum of beginners/seniors in the field. In addition, we value honesty, discipline, and a strong sense of responsibility in our workforce.

At Olive Down Town Kadavanthara, we operate in the (according to the company) industry. If you are intrigued by our company and wish to pursue this exciting opportunity, we encourage you to apply directly.

Don't miss out on the chance to be part of our dynamic team. Submit your application today and take the first step towards a rewarding career with Olive Down Town Kadavanthara.

Job Information

Job Description

We are seeking a Food & Beverage (F&B) Executive to oversee daily operations, develop menus, manage vendor relations, and ensure outstanding guest satisfaction. The role requires leading service teams, controlling inventory and costs, enforcing quality and hygiene standards, and driving revenue through promotions and operational improvements.

• Requirements: Bachelor’s degree in hospitality or a related field, minimum three years of supervisory experience in hotels or restaurants, proven leadership, budgeting and communication skills, and valid food safety certification.
• Benefits: Competitive salary, performance bonuses, staff meals, and opportunities for professional development.

Join a dynamic team committed to service excellence and innovation.

Requirements

• Physically and Mentally Healthy
• Minimum Age of 18 Years
• Minimum Education of High School Diploma
• Able to Work Under Pressure
• Experience in the Related Field (Preferred)
• Able to Work in a Team
• Good Communication Skills
• No Criminal Record
• Willing to Be Placed in the Designated Work Location

Company Address